Camus Cognac & Sjukla Chocolate Pairing

Camus Cognac & Sjukla Chocolate Pairing

For a paletable chocolate and cognac experience then you are at the best event the bay has to offer.

Come join Chef Sam together with Camus and Sjukla Chocolates where we will be marrying together textures and aromas, taking your taste buds on an unforgettable journey

Cash bar is available
(Camus will be running a promotion)

Platters on request
- R260 meat platter ×4 people
- R150 finger foods ×2 people

VIP - R200 (LIMITED)
GENERAL - R80

VIP COVERS
- Pairing session
- Welcome drinks
- ...

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8 attendees (None invited)

Venue

The Dockside int.
PE Harbour, Baakens Road